Archive for the Category » Turkey «

Roasted Spaghetti Squash with Italian Turkey Sausage and Spinach

I’m a big fan of spaghetti squash but I don’t like it as a low-carb, pasta substitute—which is how it’s typically marketed this time of year. When I crave foods like Meatballs and Spaghetti, I want to have traditional Meatballs and Spaghetti—beefy meatballs simmered in a rich red gravy and served over some sort of “enriched macaroni product” like angel hair or thin spaghetti. Same for dishes like Baked Macaroni or Fettuccine Alfredo. I can’t and won’t do the swap out thing just to save a few calories or reduce my carb intake. Doing so will leave me cranky and [ ... ]

Deep-Fried Turkey

Larry and I have been deep frying turkeys for as long as we’ve been together and we take great pride in sharing this family tradition with others. Over the past 19 years, we’ve converted many of our Atlanta friends (who hail from all different parts of the country) from roast turkey to fried. And we delight in the fact that several have mastered this Cajun custom and adopted it as their own. The process is not complicated, but it can be risky if you don’t plan ahead and take the necessary precautions. Unfortunately, most of what [ ... ]
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