Oysters are extremely delicious this time of year–especially those sweet, lightly briny Louisiana Gulf Oysters. If you’re looking for something impressive and easy to pull together this New Year’s Eve or New Year’s Day, try these turnovers. They’re perfectly portioned riffs on the classic Oysters Rockefeller less the time and mess associated with shucking your own. These turnovers can be pulled together quickly with a pint of shucked oysters and a package of frozen puff pastry. They can also be assembled ahead of time and baked just before serving. Oh, and they reheat nicely too. [ ... ]