The big game is upon us! So I’m sharing my most successful playbook from the Raised on a Roux recipes archives. These tried and true crowd-pleasing favorites are sure to have your guests cheering for more. PREGAME Cajun Egg Rolls and Corn Dip FIRST HALF Andouille Baked Brie and Crescent City Sliders HALFTIME Chicken Andouille Gumbo SECOND HALF Crawfish Baskets and Oven Roasted Boudin POST-GAME Brownie Trifle Here are a few more game-worthy recipes from some other incredibly talented food bloggers: Spicy BBQ Bacon Wrapped Chicken Tenders from Dixie Chik Cooks, Sweet Potato Nacho Fries from Lauren’s Latest, and Queso Fundido from Annie’s Eats. With so many good eats, you better hope for [ ... ]